The 1629 Restaurant in Lossiemouth has firmly established itself over the years as Moray's favourite eating-place. Under the expert guidance of proprietors David Guidi and Philip Stephen, the food ranges from succulent-steaks to classical French and Italian dishes.

With a wealth of history and a superb reputation behind it, the 1629 is full of character and surprises, leading to a regular clientele who return again and again.

The food at The 1629 is superb, whether it will be the rich marine harvest from The Moray Coast, venison and lamb from the hill or beef from the rich pastures of Aberdeenshire. There is also a traditional Sunday Lunch, which has become deservedly popular - whether taken before or after a fine walk along the beautiful sandy beaches nearby. The 1629 has also developed an expertise for outside catering, private functions, weddings and bus parties etc...